*Winter Menu*

New Menu for the Late Winter Season.

Cream Puffs

Plain
filled w/ vanilla bean cream
Chocolate
filled with chocolate mousse with a hint of cinnamon and topped with chocolate ganache
Rose Eclair
chocolate ganache topped, filled with rose infused cream

Sweet Tarts

Apple Tart
layered w/ granny-smith apples
Fresh Fruit Tart
assorted seasonal fresh fruits and lavender pastry cream
Chocolate Turtle
rich flour-less chocolate torte layered with toasted pecans and spiced salted-caramel
"Gingerberry" Galette
spiced strawberries, blueberries, and gooseberries in a flaky pastry shell
Pear Pithivier
pears, cranberry, frangipane
Whole Pies/Tarts
strawberry- coconut cream or poached pear-blackberry

Assorted Minis

~Mini's are not available everyday, please place an order for desired amounts~
Dipped Strawberries
white or dark chocolate, tuxedo, hearts, assorted
Mini Mousse
chocolate cake bar filled w/ chocolate mousse
Green Tea
tiny tea-cake filled with Gooseberry compote
Rose
falooda with rose milk, sabza custard, and vermicelli
Strawberries & Cream
shortbread filled w/ fresh strawberries,vanilla cream and whip
Lemon Tart
rich lemon curd on sugar-bread
Macarons
assorted seasonal flavors

Cakes

Mile High Chocolate
moist chocolate 7-layer cake filled with rich mousse, covered in chocolate ganache
Spiked Carrot
unique twist to traditional carrot cake filled with walnuts, topped with Cream cheese mousse
Earl Grey
earl grey tea-flavored cake filled with fresh strawberries and custard, topped with vanilla bean whip
Cinderella
lavender cream cake garnished with an edible flower surprise
Black Forest Roulade
chocolate cake roll, light pastry cream, macerated cherries, cocoa

Cupcakes

(order only: dozen)
Chocolate Chocolate
chocolate cake filled with chocolate mousse, topped with sculpted chocolate ganache
Strawberry-Coconut
coconut cake filled with fresh strawberry cream
PB n' J
peanut butter cake filled with grape jelly and topped with a light cinnamon whip

Savories

Seasonal Mixed Vegetable Tart
local vegetable tartlette in a zesty crust
Candied Applewood-smoked Bacon & Cheese Quiche
creamy quiche filled with a sweet and savory mix of bacon and cheese topped with a fresh strawberry
Duxelle Danish
wild mushroom danish garnished with parsley goat cheese
"Ham & Cheese" Pie
ham, bleu cheese, and layered pear in a savory custard pie
Topped Focaccia
changes daily, always vegetarian

Breakfast

Fruit & Yogurt Cup
fresh fruit and vanilla bean yogurt layered and finished with rolled-oat pumpkin seed granola
Wild Blueberry Scone
buttery blend of coarse cane sugar and wild blueberries with a hint of lemon and vanilla
Goodmorning Sunflower Muffin
sunflower seeds, cranberry, and cinnamon oats topped with sesame seed
Croissant Sandwich
bacon, ham, or turkey w/ fried egg, cheddar & tomato

Cookies

Chocolate Chunk
best chocolate chunk cookie you've ever had!
Linzer Cookie
sandwich cookie filled with strawberry jam

Brownies

Plain
dusted with cocoa or topped w/ white chocolate & raspberry preserves
Walnut Ganache
walnut topped with chocolate ganache

Drinks

San Pellegrino
limonata, aranciata- 12oz.
Perrier
sparkling mineral water
Coffee
Tea
numi teas- organic: gunpowder green tea, aged earl grey, white rose, golden chai
Hot Chocolate
artisanal

Breads

Croissants
baked everyday
Roasted Garlic Sourdough
Multigrain Ciabatta
panini-style
French Roll
Dipped Croissants
chocolate ganache dipped croissant topped w/ imported pearl sugar

Parisian Style Sandwiches

Asian Vegetarian
peanut sauce, soy-miso marinated portabello mushrooms, carrots, cucumber, peppers, onion, cabbage
Turkey Apple
turkey, apple, tomato, cheddar w/ garlic-pepper savory creme
Brie & Butter
melted or cold with savory honey butter
Bacon Strawberry Mozzarella
applewood-smoked bacon,strawberry,mozzarella, basil olive oil on rosemary focaccia